As the weather cools, you’re officially entering some of the coziest days of cooking and baking! Whether you’re hosting a gathering for friends or want to treat your family to a special fall-themed breakfast, check out this collection of delicious autumn recipes. Appetizers Infused With Fall Flavors These Cranberry Brie Bites combine crescent dough, brie, […]
As the weather cools, you’re officially entering some of the coziest days of cooking and baking! Whether you’re hosting a gathering for friends or want to treat your family to a special fall-themed breakfast, check out this collection of delicious autumn recipes.
Appetizers Infused With Fall Flavors
These Cranberry Brie Bites combine crescent dough, brie, cranberry sauce and fresh rosemary. They’re perfect for large get togethers and take less than 30 minutes to make. For a twist on classic hummus, try this savory Roasted Garlic and Rosemary Pumpkin Hummus. It’s ready in just five minutes and pairs nicely with pita chips or veggies.
Breakfasts Featuring Seasonal Favorites
Surprise your family with a warm, inviting fall breakfast. This Apple Dutch Baby Pancake, baked in one pan, comes out delightfully puffy and is best served right out of the oven. For a more savory breakfast option, this Healthy Sweet Potato and Bacon Breakfast Casserole is loaded with veggies and protein.
Dinners Offering the Ultimate in Comfort
It’s time to break out the slow cooker! Let it work its magic with this Set-It-And-Forget-It Pot Roast. Serve with egg noodles or potatoes for a hearty, melt-in-your-mouth dinner. Put a new spin on a classic by skipping the red sauce with this Butternut Squash Lasagna. It’s easy to assemble and is ideal for Sunday dinner or big crowd.
Desserts Capturing the Essence of Autumn
This classic Best Pumpkin Pie recipe is a must-have for any fall dessert lineup. This version features a rich and creamy filling made with pumpkin puree, sweetened condensed milk and fall spices – all encased in a flaky pie crust. For a decadent treat, this Caramel Apple Poke Cake is made with chopped apples, heavy cream and dulce de leche, and is topped with a fluffy frosting.
Along with the changing leaves, crisp air and shorter days, enjoy the comforting ritual of fall cooking and baking. Share the many flavors of autumn with one of these yummy recipes!
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